There are more cats than these but if you can help them please do. (I’m long distance too. But we can all retweet & share if on Facebook & pledge if you have a dollar to spare or more & adopt or foster if in allowable area or if an approved rescue works with you.)
You can click on pix and see the four cats’ tales here as well:https://www.facebook.com/media/set/?set=a.947055355312452&type=3&l=866aeaf617FRIENDLY BAXTER IS ON DEATH ROW New hoped too!!! DARLING 10 yo
https://www.facebook.com/PetsOnDeathRow/photos/a.576546742357162.1073741827.155925874419253/936949802983519/?type=1&theaterSAMMI a PERFECT BEGINNER kitty, NEW HOPED?
SAMMI a PERFECT BEGINNER kitty, NEW HOPED? SAVE this unique beautiful
#cat before noon Sat!
#NYC ACC SUPER SWEET SAMMI’s story needs #read&she needs #RESCUED!!! #NEWHOPED BEGINNER!
Green County, Ohio
Beautiful kitten wants to live to be a
House remembered and life there.
My favorite all time #jambalaya recipe comes thanks to the RIVER ROADS I COOKBOOK, published by the Junior League of Baton Rouge. I have four paperback comb-bound copies but they have a hardcover comb-bound too I learned when ordering a wedding gift.This recipe on page 124 of that cookbook would make a good Super Bowl Sunday recipe. It is very popular at family reunions.
CHICKEN (#JAMBALAYA) BAKED WITH RICE
1 3 lb fryer
1 cup flour
1 tablespoon salt
1/4 cup olive oil
2/3 cup uncooked rice
1 clove garlic, minced
1 medium onion, chopped
2 tablespoons olive oil
1 large can (No. 2-1/2) tomatoes
2 teaspoons chili powder (optional)
1 teaspoon salt
red & black pepper to tasteCut chicken into frying pieces. Coat chicken by placing in paper bag with flour and salt. Brown lightly in oil and place in a three-quart casserole with tight fitting cover.Brown rice, garlic, and onion in pain in which chicken was browned, using the additional oil. Add tomatoes, additional salt, and other seasonings. Pour over chicken. Cover and back in 350 degree oven for 1 hour and 15 minutes. Serves 4 to 6.This can be simmered, covered, on top of range for 1 hour. Stir occasionally and add water if too dry.http://www.amazon.com/River-Road-Recipes-Textbook-Louisiana/dp/0961302631/ref=sr_1_1?ie=UTF8&qid=1422669210&sr=8-1&keywords=%22River+Roads+Recipes+I%22or straight from the Junior League of Baton Rouge since you will need at least River Roads II as well.
Brenda Perrott Williamson